Salmon Wellington

Handmade by Chapman's of Grimsby

A Salmon portion in a buttery sauce, wrapped in a delicious puff pastry, and finished with fresh Dill.

Pack of 2 x 205g portions

Can be cooked from frozen, full cooking instructions supplied.

Ingredients:

Salmon (FISH) (36%), Water, WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Margarine (Palm Oil, Rapeseed Oil), Bechamel Sauce Mix (Modified Maize Starch, Skimmed MILK Powder, Whole MILK Powder, WHEAT Flour, (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Sugar, Non-Hydrogenated Rapeseed Oil, Maltodextrin, Dehydrated onion, Salt, Sugar, Yeast Extract, Flavouring , Garlic Powder, Herb Extracts, Spice Extract), Unsalted Butter (MILK)(3%), Salt, Dill.

ALLERGENS: For allergens see ingredients in BOLD.